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There are two things I can think of that really annoy me about Tarter Sauce. The first is not having it in the house when you need it, and the second is paying a fortune for those little bottles of Tarter Sauce the grocery stores carry. What a rip! Man, I feel better having just said that :)
Anyway, here's a solution, and a very good one if I do say so myself:
1 cup Mayonnaise
1 Tbsp Sweet Pickle Relish (if you'd rather use Dill Relish, go ahead)
1 Tbsp dried (or minced) onion
2 Tablespoon lime or lemon juice (which ever one you like better)
You can use this immediately after making it, but it is better if you refrigerate it for an hour or so.
There are two things I can think of that really annoy me about Tarter Sauce. The first is not having it in the house when you need it, and the second is paying a fortune for those little bottles of Tarter Sauce the grocery stores carry. What a rip! Man, I feel better having just said that :)
Anyway, here's a solution, and a very good one if I do say so myself:
1 cup Mayonnaise
1 Tbsp Sweet Pickle Relish (if you'd rather use Dill Relish, go ahead)
1 Tbsp dried (or minced) onion
2 Tablespoon lime or lemon juice (which ever one you like better)
You can use this immediately after making it, but it is better if you refrigerate it for an hour or so.