Wednesday, April 18, 2012

Loaded Red Potatoes...

Posted by Cookie at 4/18/2012
http://www.alltoprecipes.com
3 lbs. Red Potatoes, diced small
1 teaspoon pepper
1/2 teaspoon Seasoning Salt (optional)
1 - 2 teaspoons Chili Powder
2 Tablespoons butter or margarine
3 strips Bacon, cooked and chopped
1/2 cup Cheddar Cheese, shredded
Ranch Dressing


Preheat oven to 400 degrees.
Wash, dry, and place potatoes in baking dish; sprinkle with chili powder, seasoning salt, and pepper
Drop little tabs of butter around the top of the potatoes
Cover with foil and cook for approx 1 hour or until potatoes are fork tender
Remove from oven and add bacon, cheese, and ranch dressing
Stir and return to oven uncovered until cheese is melted -- about 5 minutes

Tip: In a rush? Use Hormel Real Crumbled Bacon Bits. Just sprinkle on the amount you want!
 

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