http://www.alltoprecipes.com
Anyone who likes toffee is going to absolutely love this cookie recipe. Give me a few of these bad boys with a cup of coffee and I'm good to go.
1 cup butter softened
1/2 cup canola oil
1 cup sugar
1 cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
3 1/2 cups all purpose flour
1 teaspoon cream of tartar
1 teaspoon baking soda
1 teaspoon salt
3 cups crisp rice cereal
1 cup quick cooking oats
1 cup flaked coconut
1 cup chopped pecans
1 cup English toffee bites
In a large bowl beat butter, oil, sugars and vanilla until blended.
Add the eggs one at a time.
Combine the flour, cream of tartat, baking soda and salt. Add to creamed mixture.
Stir in remaining ingredients.
Drop by tablespoons 2 inches apart onto ungreased baking sheet.
Bake at 350 for 10-12 minutes or until lightly browned.
Place on wire rack to cool.