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6 hard boiled eggs; cooked and peeled
1/4 c mayonnaise
3 T Hormel Real Crumbled Bacon
1/2 t dry mustard
1/8 t salt
1/8 t pepper
Paprika
Cut eggs in half lengthwise.
Scoop out yolks and mash in separate bowl
Add bacon, mayonnaise, mustard, salt and pepper to egg yolks, and mix with fork until smooth
Fill the egg halves with yolk mixture
Lightly sprinkle each egg half with paprika
Chill and serve
Optional:
Tip: Finely finely, chop and add 1 TBSP yellow or red onion to yolk mixture
Tip: Add 1/2 TBSP prepared horseradish for a little heat to yolk mixture
Tip: If you're serving people who love "heat" ...sprinkle 1 drop of hot sauce on a few of the finished deviled eggs ...but not if you're adding horseradish ...oh no, no, no. That would be double trouble LOL
Tip: As usual, double or triple all ingredients if you're having a gathering
Click:
How To Make Perfect Hard Boiled Eggs!